58774 100 year old pie crust pastry dough Recipes

pie crust, butter crisco or shortening..i use always use crisco, flour, salt, ice cold water ( i fill up a smaill bowl with water and dump ice cubes in it), shortening, flour, salt, ice cold water

prepared pastry dough, for 1 crust (use your own favorite pastry recipe or see my kittencal s no-fail buttery flaky pie pastry/crust), granny smith apples, peeled, cored and sliced 1/4-inch thick, sugar, brown sugar (or use all white sugar), flour, cinnamon, melted butter, flour, sugar, light brown sugar , packed, cinnamon, salt, cold butter, cut into small pieces

potatoes, onion, chopped, eggs, carrots, grated, oregano, anise seed, mushroom stock cubes, pie crust (ready-made or pie crust pastry), milk, parmesan cheese, grated, salt

refrigerated pie crust or pastry for single pie crust, buttermilk, sugar, butter, melted, flour, lemon extract, salt, eggs, very thin slices lemon, cut in half and, seeds removed, blackberries (optional)

pie crust, baked, sliced apples, white sugar, lemon juice, butter, cream cheese, softened, milk, instant vanilla pudding mix, lemon zest, apricot preserves

pie crust, baked, water, raisins, white sugar, salt, cornstarch, water, lemon juice

pie crusts, baked, whole milk, white sugar, all-purpose flour, salt, egg yolks, slightly beaten, butter, vanilla, bananas

pie crusts, eggs, sugar, flour, ground cinnamon, salt, light corn syrup, melted butter, vanilla, quick-cooking oatmeal (uncooked )

pie crusts, baked, sugar, cornstarch, milk, extra large eggs, separated, butter, vanilla, sugar, cream of tartar (optional), sugar

water, cornstarch, sweetened condensed milk, egg yolks, beaten, butter, vanilla, baked pie crusts (pastry or graham cracker), egg whites, cream of tartar, vanilla, sugar

pie crust (either storebought or your own recipe), heavy cream, sugar, flour, salt, egg whites, slightly beaten, cream, lightly sweetened (for garnish )

pastry dough , for two double crust, nine-inch pies, tart cooking apples, sliced (4-5 large apples), sugar, enriched flour, salt, nutmeg, grated lemon rind, molasses, lemon juice, butter or 2 tbsp margarine

pastry dough , for a 2 cust pie (9-inch pie), brown sugar, lightly packed, flour, cinnamon, nutmeg, ontario peaches, ripe, peeled, pitted and sliced

extra-virgin olive oil, year old balsamic vinegar, arugula, cleaned and stemmed, sliced pieces of proscuitto di parma, parmigiano-reggiano cheese, salt and fresh ground black pepper

olive oil, minced shallots, minced garlic, cooked green lentils, chopped green onions, chopped tomatoes, seeded and peeled, veal stock, salt and pepper, year old balsamic vinegar, tuna steaks, olive oil, cracked toasted coriander seed, parsnip puree, warm, chopped green onions, sizzled leeks (fried julienne leeks), essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

pastry dough (your favorite recipe ) for a double crust 9 inch pie., tart cooking apples, brown sugar, granulated sugar, flour, cinnamon, salt, butter

pastry dough, flour, sugar, salt, shortening, egg yolk plus milk to make 2/3 cup, egg white ( to brush over dough ), cornflakes slightly crushed, apples, peeled , sliced, sugar, cinnamon or to taste, powdered sugar icing

well-baked sugar pumpkin or butternut squash, firm silken tofu, natural granulated sugar, cinnamon, pumpkin pie spice mix, good-quality natural pie crusts (pastry or graham cracker)