Seafood Sauce Recipe

Posted by
Rate It!
Seafood Sauce
Add your photo!
Count
Calories

Ingredients:

  • 1 cup catsup
  • 1/4 cup plus 2 tbsp lemon juice
  • 2 tbsp mayonnaise
  • 1/2 tsp salt
  • dash of pepper

Directions:

  1. Combine all ingredients, stirring until smooth. Cover and chill at least 2 hours. Serve sauce with seafood.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 764.24 Kcal (3200 kJ)
Calories from fat 186.33 Kcal
% Daily Value*
Total Fat 20.7g 32%
Cholesterol 11.59mg 4%
Sodium 7279.29mg 303%
Potassium 1931.49mg 41%
Total Carbs 124.06g 41%
Sugars 86.48g 346%
Dietary Fiber 16.47g 66%
Protein 10.91g 22%
Vitamin C 78.8mg 131%
Iron 3.3mg 18%
Calcium 112.9mg 11%
Amount Per 100 g
Calories 123.39 Kcal (517 kJ)
Calories from fat 30.08 Kcal
% Daily Value*
Total Fat 3.34g 32%
Cholesterol 1.87mg 4%
Sodium 1175.3mg 303%
Potassium 311.85mg 41%
Total Carbs 20.03g 41%
Sugars 13.96g 346%
Dietary Fiber 2.66g 66%
Protein 1.76g 22%
Vitamin C 12.7mg 131%
Iron 0.5mg 18%
Calcium 18.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top