Seafood Pasta Recipe

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Seafood Pasta
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Ingredients:

Directions:

  1. In small sauce pan pour quart of heavy whipping cream, 1/2 stick of butter. As butter melts slowly put in grated Parmesan cheese and whisk until butter and cheese are melted. Put on low medium heat for about 5 minutes then turn off heat.
  2. Cook pasta noodles as normal, drain water and put in a deep bowl. In a frying pan melt the other 1/2 stick of butter and 2 tablespoons of white wine then add chopped garlic and onions and saute. Then chop crab and lobster meat into cubes and add to frying pan. Cook for about 5 minutes, add pasta to frying pan and pour Alfredo sauce mixture in at the same time.
  3. Keep on medium heat for 4 more minutes.
  4. Perfect meal for 2! or double the recipe for more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2424.62 Kcal (10151 kJ)
Calories from fat 2150.72 Kcal
% Daily Value*
Total Fat 238.97g 368%
Cholesterol 843.96mg 281%
Sodium 787.16mg 33%
Potassium 1037.34mg 22%
Total Carbs 40.49g 13%
Sugars 3.89g 16%
Dietary Fiber 2.98g 12%
Protein 34.25g 68%
Vitamin C 19.4mg 32%
Vitamin A 0.6mg 19%
Iron 0.3mg 2%
Calcium 660.9mg 66%
Amount Per 100 g
Calories 288.67 Kcal (1209 kJ)
Calories from fat 256.06 Kcal
% Daily Value*
Total Fat 28.45g 368%
Cholesterol 100.48mg 281%
Sodium 93.72mg 33%
Potassium 123.5mg 22%
Total Carbs 4.82g 13%
Sugars 0.46g 16%
Dietary Fiber 0.35g 12%
Protein 4.08g 68%
Vitamin C 2.3mg 32%
Vitamin A 0.1mg 19%
Calcium 78.7mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.8
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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