Sea Breeze Strawberry Starter Recipe

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Ingredients:

Serving

200 g creme fraiche
100 g smoked salmon
1 iceberg lettuce
6 sprigs fresh mint , 4 leaves reserved for garnish
250 g strawberries , 4 reserved for garnish

Directions:

Placed the shredded lettuce in the bottom of 4 sundae glasses and top with a layer of smoked salmon, cut into pieces.
Finely chop the mint and mix it with the creme fraiche; roughly chop strawberries and gently fold them into the creme fraiche; and spoon this into the glasses over the salmon.
Decorate each starter with a whole strawberry and a sprig of mint, chill well and serve with crispy white rolls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	207.62 Kcal (869 kJ)
Calories from fat	130.5 Kcal
		% Daily Value*
Total Fat	14.5g	22%
Cholesterol	20.75mg	7%
Sodium	233.6mg	10%
Potassium	329.37mg	7%
Total Carbs	11.04g	4%
Sugars	6.82g	27%
Dietary Fiber	2.6g	10%
Protein	8.47g	17%
Vitamin C	40.9mg	68%
Iron	0.3mg	1%
Calcium	72.5mg	7%

Amount Per 100 g
Calories	76.26 Kcal (319 kJ)
Calories from fat	47.93 Kcal
		% Daily Value*
Total Fat	5.33g	22%
Cholesterol	7.62mg	7%
Sodium	85.8mg	10%
Potassium	120.98mg	7%
Total Carbs	4.06g	4%
Sugars	2.51g	27%
Dietary Fiber	0.95g	10%
Protein	3.11g	17%
Vitamin C	15mg	68%
Iron	0.1mg	1%
Calcium	26.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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