Scheherazade Casserole Recipe

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Scheherazade Casserole
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Ingredients:

Directions:

  1. Preheat oven to 375*.
  2. Lightly oil a 9x13 baking pan.
  3. Place bulgur in a small bowl.
  4. Add boiling water, cover with a plate, and let stand at least 15 minutes.
  5. Meanwhile, heat olive oil in large skillet.
  6. Add onion, garlic, salt and seasonings.
  7. Stir occasionally as you saute over medium heat for 5 to 8 minutes.
  8. Add bell pepper and saute about 5 minutes.
  9. More.
  10. Drain soybeans, and place them in blender with 1 cup fresh water.
  11. Grind until soybeans resemble a coarse batter.
  12. Transfer to large bowl.
  13. (you can just grind the canned beans) Add soaked bulgur and sauteed vegs.
  14. To the soybeans.
  15. Stir in tomatoes, breaking into bitesized pieces.
  16. Add tomato paste, parsley and 1 cup of the feta.
  17. Mix well.
  18. Spread into the baking pan and sprinkle remaining feta on top.
  19. Cover and bake 30 minutes.
  20. At 375*, then uncover and bake 15 minutes.
  21. More at 350*.
  22. Serve hot.
  23. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.13 Kcal (1541 kJ)
Calories from fat 156.45 Kcal
% Daily Value*
Total Fat 17.38g 27%
Cholesterol 46.73mg 16%
Sodium 835.62mg 35%
Potassium 592.3mg 13%
Total Carbs 37.96g 13%
Sugars 6.91g 28%
Dietary Fiber 8.31g 33%
Protein 17.65g 35%
Vitamin C 32.6mg 54%
Vitamin A 0.6mg 20%
Iron 12.6mg 70%
Calcium 325.1mg 33%
Amount Per 100 g
Calories 143.03 Kcal (599 kJ)
Calories from fat 60.78 Kcal
% Daily Value*
Total Fat 6.75g 27%
Cholesterol 18.15mg 16%
Sodium 324.65mg 35%
Potassium 230.12mg 13%
Total Carbs 14.75g 13%
Sugars 2.68g 28%
Dietary Fiber 3.23g 33%
Protein 6.86g 35%
Vitamin C 12.7mg 54%
Vitamin A 0.2mg 20%
Iron 4.9mg 70%
Calcium 126.3mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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