Turkey or Beef Casserole Recipe

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Turkey or Beef Casserole
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Ingredients:

Directions:

  1. Preheat oven to 425.
  2. Brown and drain ground beef. Add in garlic, oregano, tomato sauce, salt and pepper.
  3. Cook noodles according to package while beef mixture simmers. Drain noodles and return to pot. Stir in sour cream.
  4. In buttered dish, layer noodles, beef mixture and cheese.
  5. Bake for 20 minutes or until cheese is completely melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2525.57 Kcal (10574 kJ)
Calories from fat 902.79 Kcal
% Daily Value*
Total Fat 100.31g 154%
Cholesterol 539.02mg 180%
Sodium 3028.49mg 126%
Potassium 3697.32mg 79%
Total Carbs 214.02g 71%
Sugars 26.04g 104%
Dietary Fiber 15.92g 64%
Protein 198.26g 397%
Vitamin C 35.9mg 60%
Iron 17.4mg 96%
Calcium 2167.6mg 217%
Amount Per 100 g
Calories 167.91 Kcal (703 kJ)
Calories from fat 60.02 Kcal
% Daily Value*
Total Fat 6.67g 154%
Cholesterol 35.84mg 180%
Sodium 201.35mg 126%
Potassium 245.82mg 79%
Total Carbs 14.23g 71%
Sugars 1.73g 104%
Dietary Fiber 1.06g 64%
Protein 13.18g 397%
Vitamin C 2.4mg 60%
Iron 1.2mg 96%
Calcium 144.1mg 217%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.1
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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