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Savoy Jicama Slaw with Citrus-Cumin Dressing (Guy Fieri) Recipe

Savoy Jicama Slaw with Citrus-Cumin Dressing (Guy Fieri) Recipe

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Savoy Jicama Slaw with Citrus-Cumin Dressing (Guy Fieri)

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Ingredients:

Serving

8 cups savoy cabbage, finely shredded
1 cup radicchio, finely shredded (about 1 small head )
2 cups jicama , cut into 1/8 by 1-inch long matchsticks (about 6 oz)
1 cup shredded carrots
1 medium red bell pepper , cut into 1/8 by 1-inch long matchsticks
1 cup green onions, white
3/4 cup fresh cilantro leaves, chopped (1 small bunch, woody stems removed)
1 cup chopped fresh pineapple or 1 (8-oz) can crushed pineapple with juice
1/3 cup mayonnaise
1 tsp ground cumin
salt and freshly cracked black pepper
2 tbsp agave nectar
1/4 cup fresh grapefruit juice
1/4 cup orange juice
3 tbsp white balsamic

Directions:

For the slaw: In a large bowl, lightly toss the shredded cabbage, removing any thick pieces. Repeat with the radicchio, then add to the cabbage. Add the jicama, carrots, red bell peppers, green onions, cilantro and pineapple, tossing after each addition.
For the cumin dressing: Combine the mayonnaise, cumin, 1/2 teaspoon salt, 1/2 teaspoon pepper and agave in a measuring cup. Whisk in the grapefruit juice, orange juice and vinegar and blend well.
Pour the vinaigrette over the slaw mix and blend well. Refrigerate for 20 minutes. Stir and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	277.71 Kcal (1163 kJ)
Calories from fat	82.55 Kcal
		% Daily Value*
Total Fat	9.17g	14%
Cholesterol	5.08mg	2%
Sodium	122.03mg	5%
Potassium	439.02mg	9%
Total Carbs	48.98g	16%
Sugars	39.82g	159%
Dietary Fiber	5.77g	23%
Protein	2.82g	6%
Vitamin C	65.3mg	109%
Vitamin A	0.7mg	24%
Iron	9.4mg	52%
Calcium	57.6mg	6%

Amount Per 100 g
Calories	115.22 Kcal (482 kJ)
Calories from fat	34.25 Kcal
		% Daily Value*
Total Fat	3.81g	14%
Cholesterol	2.11mg	2%
Sodium	50.63mg	5%
Potassium	182.15mg	9%
Total Carbs	20.32g	16%
Sugars	16.52g	159%
Dietary Fiber	2.39g	23%
Protein	1.17g	6%
Vitamin C	27.1mg	109%
Vitamin A	0.3mg	24%
Iron	3.9mg	52%
Calcium	23.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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