Savory Spiced Soda (Janet Johnston) Recipe

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Savory Spiced Soda (Janet Johnston)
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Ingredients:

Directions:

  1. To serve:
  2. Heat a stainless steel saucepan over medium-high heat. Add the spices and stir to toast for 2 minutes. Add the water and sugar. Stir to dissolve the sugar. Add the thyme and lemon peel, cover, reduce the heat, and let simmer for 5 minutes. After 5 minutes remove from the heat, let steep and come to room temperature. Chill before using.
  3. To serve, fill 4 cocktail glasses with ice. Add 1/4 cup spiced simple syrup to each glass. Top with 1 ounce gin, if using and the club soda.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.84 Kcal (573 kJ)
Calories from fat 18.78 Kcal
% Daily Value*
Total Fat 2.09g 3%
Cholesterol 1.64mg 1%
Sodium 65.17mg 3%
Potassium 13.83mg 0%
Total Carbs 30.48g 10%
Sugars 29.47g 118%
Dietary Fiber 0.1g 0%
Protein 0.06g 0%
Vitamin C 0.2mg 0%
Calcium 22mg 2%
Amount Per 100 g
Calories 50.53 Kcal (212 kJ)
Calories from fat 6.93 Kcal
% Daily Value*
Total Fat 0.77g 3%
Cholesterol 0.61mg 1%
Sodium 24.06mg 3%
Potassium 5.1mg 0%
Total Carbs 11.25g 10%
Sugars 10.88g 118%
Dietary Fiber 0.04g 0%
Protein 0.02g 0%
Vitamin C 0.1mg 0%
Calcium 8.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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