Savory Salmon Cheese Ball Recipe

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Savory Salmon Cheese Ball
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Ingredients:

Directions:

  1. Mix all together into a ball shape except for nuts and parsley.
  2. Chill several hours.
  3. Befor serving, roll salmon in the nuts and parsley.
  4. Place on decorative plate with lettuce leaves and lemon wedges.
  5. Serve with assorted crackers and cocktail breads
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.3 Kcal (629 kJ)
Calories from fat 102.53 Kcal
% Daily Value*
Total Fat 11.39g 18%
Cholesterol 52.16mg 17%
Sodium 220.45mg 9%
Potassium 182.31mg 4%
Total Carbs 1.62g 1%
Sugars 0.83g 3%
Dietary Fiber 0.4g 2%
Protein 11.09g 22%
Vitamin C 0.7mg 1%
Iron 0.5mg 3%
Calcium 129.1mg 13%
Amount Per 100 g
Calories 232.82 Kcal (975 kJ)
Calories from fat 158.84 Kcal
% Daily Value*
Total Fat 17.65g 18%
Cholesterol 80.8mg 17%
Sodium 341.5mg 9%
Potassium 282.42mg 4%
Total Carbs 2.5g 1%
Sugars 1.28g 3%
Dietary Fiber 0.62g 2%
Protein 17.18g 22%
Vitamin C 1.2mg 1%
Iron 0.8mg 3%
Calcium 200mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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