Easy Salmon Ball Recipe

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Easy Salmon Ball
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Ingredients
10
Count
Nutrition
71
Calories
Total time
6
Minutes
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Ingredients:

Directions:

  1. Cream all of the ingredients together except for the salmon and parsley.
  2. Fold into the salmon until well mixed.
  3. Chill overnight.
  4. Form into a firm ball and roll in the parsley mixture.
  5. Chill until ready to serve.
  6. Can be made up to 24 hours in advance.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.88 Kcal (297 kJ)
Calories from fat 58.95 Kcal
% Daily Value*
Total Fat 6.55g 10%
Cholesterol 22.75mg 8%
Sodium 124.53mg 5%
Potassium 60.24mg 1%
Total Carbs 1.41g 0%
Sugars 0.86g 3%
Dietary Fiber 0.19g 1%
Protein 1.87g 4%
Vitamin C 6mg 10%
Iron 0.2mg 1%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 217.44 Kcal (910 kJ)
Calories from fat 180.84 Kcal
% Daily Value*
Total Fat 20.09g 10%
Cholesterol 69.8mg 8%
Sodium 382.05mg 5%
Potassium 184.8mg 1%
Total Carbs 4.32g 0%
Sugars 2.63g 3%
Dietary Fiber 0.59g 1%
Protein 5.75g 4%
Vitamin C 18.3mg 10%
Iron 0.5mg 1%
Calcium 75.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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