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Savory Parmesan Pain Perdu with Poached Eggs and Greens Recipe

Savory Parmesan Pain Perdu with Poached Eggs and Greens Recipe

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Savory Parmesan Pain Perdu with Poached Eggs and Greens

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Ingredients:

Serving

6 (1-inch- thick) slices baguette , cut on a diagonal
1 cup whole milk
3 large eggs, divided
1/2 cup grated parmesan
1 tbsp unsalted butter, softened
2 tsp red-wine vinegar plus a few drops for cooking eggs
3 cups baby greens (2 oz)
1 tbsp extra-virgin olive oil

Directions:

Preheat oven to 400°F with rack in middle.
Butter a 1-quart shallow baking dish or a 9-inch pie plate. Arrange bread in 1 layer in dish.
Whisk together milk, 1 egg, and 1/4 teaspoon each of salt and pepper. Pour over bread. Sprinkle with cheese and press lightly to help bread absorb custard. Let stand until absorbed, 15 to 30 minutes.
Dot with butter and bake, uncovered, until puffed and golden, 20 to 25 minutes.
Bring 2 inches water to a boil with a few drops of vinegar in a small deep skillet or saucepan. Break each remaining egg into a cup and slide into water, spacing eggs apart. Poach at a bare simmer to desired doneness (we prefer firm whites with runny yolks, 2 to 3 minutes).
Meanwhile, toss greens with remaining 2 teaspoons vinegar, oil, and 1/8 teaspoon salt.
Divide pain perdu between 2 plates and top with salad. Lift eggs out of poaching liquid 1 at a time with a slotted spoon and place on top of salad. Lightly season eggs with salt and pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	891.78 Kcal (3734 kJ)
Calories from fat	302.14 Kcal
		% Daily Value*
Total Fat	33.57g	52%
Cholesterol	318.72mg	106%
Sodium	1692.54mg	71%
Potassium	543.15mg	12%
Total Carbs	106.16g	35%
Sugars	6.38g	26%
Dietary Fiber	5.67g	23%
Protein	40.01g	80%
Vitamin C	3.8mg	6%
Vitamin A	0.1mg	2%
Iron	1.8mg	10%
Calcium	470.7mg	47%

Amount Per 100 g
Calories	206.91 Kcal (866 kJ)
Calories from fat	70.1 Kcal
		% Daily Value*
Total Fat	7.79g	52%
Cholesterol	73.95mg	106%
Sodium	392.7mg	71%
Potassium	126.02mg	12%
Total Carbs	24.63g	35%
Sugars	1.48g	26%
Dietary Fiber	1.32g	23%
Protein	9.28g	80%
Vitamin C	0.9mg	6%
Iron	0.4mg	10%
Calcium	109.2mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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