Directions:
- Heat oil in pan. Add cumin seeds and heat until they pop .
- Add onion and garlic. Cook until onion is tender.
- Stir in zucchini and saute 3-5 minutes until tender.
- Stir through lemon rind and juice and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 51.54 Kcal (216 kJ) | ||
| Calories from fat | 32.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.62g | 6% | |
|---|---|---|---|
| Sodium | 2.73mg | 0% | |
| Potassium | 123.04mg | 3% | |
| Total Carbs | 4.59g | 2% | |
| Sugars | 1.55g | 6% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 0.89g | 2% | |
| Vitamin C | 13.6mg | 23% | |
| Iron | 0.6mg | 3% | |
| Calcium | 18.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 89.21 Kcal (374 kJ) | ||
| Calories from fat | 56.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.27g | 6% | |
|---|---|---|---|
| Sodium | 4.72mg | 0% | |
| Potassium | 212.97mg | 3% | |
| Total Carbs | 7.94g | 2% | |
| Sugars | 2.69g | 6% | |
| Dietary Fiber | 2.02g | 5% | |
| Protein | 1.54g | 2% | |
| Vitamin C | 23.6mg | 23% | |
| Iron | 1.1mg | 3% | |
| Calcium | 32.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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