Sauteed Gala Apples and Leeks Recipe

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Sauteed Gala Apples and Leeks
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Ingredients:

Directions:

  1. Heat olive oil to medium high heat in a non stick skillet. Add leeks and cook until tender, about 5 minutes. Add apples, salt, pepper, and fennel seeds. Cook for another 4-5 minutes until apples soften.
  2. Lower heat to medium low and add honey & vinegar. Cook for 1 minute. Remove from heat and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.53 Kcal (291 kJ)
Calories from fat 31.71 Kcal
% Daily Value*
Total Fat 3.52g 5%
Sodium 154.71mg 6%
Potassium 85.98mg 2%
Total Carbs 9.26g 3%
Sugars 4.65g 19%
Dietary Fiber 0.98g 4%
Protein 0.92g 2%
Vitamin C 5.4mg 9%
Iron 0.9mg 5%
Calcium 28.7mg 3%
Amount Per 100 g
Calories 130.28 Kcal (545 kJ)
Calories from fat 59.41 Kcal
% Daily Value*
Total Fat 6.6g 5%
Sodium 289.85mg 6%
Potassium 161.08mg 2%
Total Carbs 17.34g 3%
Sugars 8.71g 19%
Dietary Fiber 1.83g 4%
Protein 1.73g 2%
Vitamin C 10.1mg 9%
Iron 1.7mg 5%
Calcium 53.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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