Sausage Sliders with Cran-Apple Slaw Recipe

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Sausage Sliders with Cran-Apple Slaw
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Ingredients:

Directions:

  1. In a large bowl, combine the first six ingredients. Chill until serving.
  2. Shape sausage into eight patties. In a large skillet, cook patties over medium heat for 3-4 minutes on each side or until a meat thermometer reads 160° and juices run clear, adding cheese slices during the last 1-2 minutes of cooking time.
  3. Spread rolls with mustard; top each with a sausage patty, lettuce and 2 tablespoons coleslaw mixture. Replace roll tops. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 816.01 Kcal (3416 kJ)
Calories from fat 387.6 Kcal
% Daily Value*
Total Fat 43.07g 66%
Cholesterol 133.77mg 45%
Sodium 1766.15mg 74%
Potassium 1735.36mg 37%
Total Carbs 59.77g 20%
Sugars 7.57g 30%
Dietary Fiber 11.09g 44%
Protein 41.12g 82%
Vitamin C 33.4mg 56%
Iron 12.1mg 67%
Calcium 308.1mg 31%
Amount Per 100 g
Calories 94.2 Kcal (394 kJ)
Calories from fat 44.74 Kcal
% Daily Value*
Total Fat 4.97g 66%
Cholesterol 15.44mg 45%
Sodium 203.88mg 74%
Potassium 200.32mg 37%
Total Carbs 6.9g 20%
Sugars 0.87g 30%
Dietary Fiber 1.28g 44%
Protein 4.75g 82%
Vitamin C 3.9mg 56%
Iron 1.4mg 67%
Calcium 35.6mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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