Sausage-Cheese Balls Recipe

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Sausage-Cheese Balls
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Ingredients:

Directions:

  1. Preheat over to 350 degrees.
  2. Combine uncooked sausage, cheese, Bisquick and Tabasco. Make walnut-sized balls.
  3. Lightly touch the tops with a fork. Bake on a cookie sheet for 10 minutes. Serve hot or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1186.59 Kcal (4968 kJ)
Calories from fat 778.23 Kcal
% Daily Value*
Total Fat 86.47g 133%
Cholesterol 255.09mg 85%
Sodium 2243.76mg 93%
Potassium 229.19mg 5%
Total Carbs 51.02g 17%
Sugars 4.14g 17%
Dietary Fiber 1.88g 8%
Protein 50.98g 102%
Iron 9.8mg 55%
Calcium 899.2mg 90%
Amount Per 100 g
Calories 316.53 Kcal (1325 kJ)
Calories from fat 207.6 Kcal
% Daily Value*
Total Fat 23.07g 133%
Cholesterol 68.05mg 85%
Sodium 598.54mg 93%
Potassium 61.14mg 5%
Total Carbs 13.61g 17%
Sugars 1.11g 17%
Dietary Fiber 0.5g 8%
Protein 13.6g 102%
Iron 2.6mg 55%
Calcium 239.9mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.6
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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