Sausage and Bow Ties Recipe

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Sausage and Bow Ties
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Ingredients:

Directions:

  1. Cook bowtie pasta according to package directions; drain- do NOT rinse.
  2. Meanwhile, in a large skillet over med-high heat, brown sausage; drain if necessary.
  3. Turn heat down to medium. Add oil, garlic, onion, green pepper, tomatoes and oregano to skillet with sausage and sautee and stir for about 5 minutes. Stir in cooked hot pasta and toss around to coat and heat through.
  4. Sprinkle with shredded cheese and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 548.93 Kcal (2298 kJ)
Calories from fat 174.69 Kcal
% Daily Value*
Total Fat 19.41g 30%
Cholesterol 38.81mg 13%
Sodium 760.88mg 32%
Potassium 300.32mg 6%
Total Carbs 59.76g 20%
Sugars 2.67g 11%
Dietary Fiber 9.16g 37%
Protein 33.22g 66%
Vitamin C 12.5mg 21%
Iron 4.4mg 25%
Calcium 153.3mg 15%
Amount Per 100 g
Calories 229.37 Kcal (960 kJ)
Calories from fat 73 Kcal
% Daily Value*
Total Fat 8.11g 30%
Cholesterol 16.22mg 13%
Sodium 317.94mg 32%
Potassium 125.49mg 6%
Total Carbs 24.97g 20%
Sugars 1.12g 11%
Dietary Fiber 3.83g 37%
Protein 13.88g 66%
Vitamin C 5.2mg 21%
Iron 1.9mg 25%
Calcium 64.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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