Sauerkraut Cake Recipe

Posted by
Rate It!
Sauerkraut Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2/3 cup margarine
  • 1 1/2 cups sugar
  • 3 eggs
  • 2 1/4 cups flour
  • 1/2 cup cocoa
  • 1/2 tsp salt
  • 1 cup water
  • 1 tbsp vanilla
  • 1/2 cup margarine
  • 2 1/2 cups powdered sugar
  • 1/4 cup cocoa
  • 1 tsp vanilla

Directions:

  1. Cake:.
  2. Cream margarine and sugar well.
  3. Add eggs, one at a time, beating well.
  4. Sift dry ingredients.
  5. Add to the first mixture alternating with the cup of water.
  6. Add vanilla.
  7. When well mixed, add sauerkraut.
  8. Bake at 350 degrees fahrenheit in desired pan.
  9. Frosting:.
  10. Mix ingredients well.
  11. Spread over cooled cake.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 683.79 Kcal (2863 kJ)
Calories from fat 314.59 Kcal
% Daily Value*
Total Fat 34.95g 54%
Cholesterol 30.59mg 10%
Sodium 1053.76mg 44%
Potassium 1065.84mg 23%
Total Carbs 85.65g 29%
Sugars 47.98g 192%
Dietary Fiber 2.37g 9%
Protein 8.15g 16%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 7%
Iron 1.4mg 8%
Calcium 113.4mg 11%
Amount Per 100 g
Calories 404.71 Kcal (1694 kJ)
Calories from fat 186.19 Kcal
% Daily Value*
Total Fat 20.69g 54%
Cholesterol 18.11mg 10%
Sodium 623.68mg 44%
Potassium 630.83mg 23%
Total Carbs 50.69g 29%
Sugars 28.4g 192%
Dietary Fiber 1.4g 9%
Protein 4.82g 16%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 7%
Iron 0.8mg 8%
Calcium 67.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top