Salty Peanut Squares Recipe

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Salty Peanut Squares
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Ingredients
6
Count
Nutrition
187
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Place half of the corn chips and peanuts in a greased, 13x9x2 pan.
  2. Set aside.
  3. In saucepan, bring the corn syrup and sugar to a boil.
  4. Stir in peanut butter until blended.
  5. Drizzle half over corn chip mixture in pan.
  6. Add remaining corn chips and peanuts to remaining syrup.
  7. Stir until combined.
  8. Spoon over mixture in pan.
  9. Press down lightly.
  10. Drizzle with melted chocolate chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.56 Kcal (781 kJ)
Calories from fat 89.27 Kcal
% Daily Value*
Total Fat 9.92g 15%
Cholesterol 0.25mg 0%
Sodium 28.13mg 1%
Potassium 140.24mg 3%
Total Carbs 23.18g 8%
Sugars 16.96g 68%
Dietary Fiber 1.61g 6%
Protein 4.53g 9%
Iron 0.6mg 3%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 442.58 Kcal (1853 kJ)
Calories from fat 211.78 Kcal
% Daily Value*
Total Fat 23.53g 15%
Cholesterol 0.58mg 0%
Sodium 66.73mg 1%
Potassium 332.7mg 3%
Total Carbs 54.99g 8%
Sugars 40.22g 68%
Dietary Fiber 3.83g 6%
Protein 10.74g 9%
Iron 1.5mg 3%
Calcium 45.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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