Salsa Raita Recipe

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Salsa Raita
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Ingredients:

Directions:

  1. Mix salsa and yogurt together with a fork or whisk and enjoy.
  2. This recipe can be multiplied as much as you want - just remember to use 1 part salsa to 2 parts yogurt (or more).
  3. Increasing the amount of yogurt will make the raita milder...
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.58 Kcal (99 kJ)
Calories from fat 8.28 Kcal
% Daily Value*
Total Fat 0.92g 1%
Cholesterol 3.98mg 1%
Sodium 127.62mg 5%
Potassium 47.51mg 1%
Total Carbs 2.57g 1%
Sugars 2.57g 10%
Protein 0.92g 2%
Vitamin C 5.9mg 10%
Calcium 37.1mg 4%
Amount Per 100 g
Calories 51.88 Kcal (217 kJ)
Calories from fat 18.21 Kcal
% Daily Value*
Total Fat 2.02g 1%
Cholesterol 8.77mg 1%
Sodium 280.78mg 5%
Potassium 104.53mg 1%
Total Carbs 5.65g 1%
Sugars 5.65g 10%
Protein 2.02g 2%
Vitamin C 13mg 10%
Calcium 81.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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