Salsa Beef Skillet Recipe

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Salsa Beef Skillet
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Ingredients:

Directions:

  1. Brown meat in skillet, drain. Return to skillet.
  2. Stir in water, salsa, and macaroni, bring to a boil. Reduce heat to low; cover.
  3. Simmer 10 minutes or until macaroni is tender, stirring a couple of times.
  4. Add corn, and cheese sauce and cook 2 minutes or until heated through and blended.
  5. Sprinkle with shredded mexican cheese and chopped onion if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.49 Kcal (1363 kJ)
Calories from fat 95.77 Kcal
% Daily Value*
Total Fat 10.64g 16%
Cholesterol 83.59mg 28%
Sodium 627.95mg 26%
Potassium 642.08mg 14%
Total Carbs 25.79g 9%
Sugars 6.11g 24%
Dietary Fiber 3.7g 15%
Protein 31.49g 63%
Vitamin C 6.5mg 11%
Iron 3.5mg 19%
Calcium 142mg 14%
Amount Per 100 g
Calories 81.81 Kcal (343 kJ)
Calories from fat 24.07 Kcal
% Daily Value*
Total Fat 2.67g 16%
Cholesterol 21.01mg 28%
Sodium 157.83mg 26%
Potassium 161.38mg 14%
Total Carbs 6.48g 9%
Sugars 1.54g 24%
Dietary Fiber 0.93g 15%
Protein 7.92g 63%
Vitamin C 1.6mg 11%
Iron 0.9mg 19%
Calcium 35.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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