Ruby Red Rita Recipe

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Ruby Red Rita
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  1. Fill a pint glass or a hurricane glass full of ice.
  2. Add Tequila, Grand Marnier, lime juice, grapefruit juice and margarita mix.
  3. Pour into blender and quickly pulse it twice on chop . You don't want to fully blend it, just chop up the ice a bit and incorporate.
  4. Salted Rim:.
  5. Finely chop the crystallized ginger and add to kosher salt. Mix thoroughly. Dip glass in sweetened lime juice and then into ginger salt mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.29 Kcal (1370 kJ)
Calories from fat 27 Kcal
% Daily Value*
Total Fat 3g 5%
Sodium 6558.33mg 273%
Potassium 220.53mg 5%
Total Carbs 59.19g 20%
Sugars 2.8g 11%
Dietary Fiber 5.01g 20%
Protein 6.52g 13%
Vitamin C 64.4mg 107%
Iron 2.3mg 13%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 111.28 Kcal (466 kJ)
Calories from fat 9.18 Kcal
% Daily Value*
Total Fat 1.02g 5%
Sodium 2229.91mg 273%
Potassium 74.98mg 5%
Total Carbs 20.12g 20%
Sugars 0.95g 11%
Dietary Fiber 1.7g 20%
Protein 2.22g 13%
Vitamin C 21.9mg 107%
Iron 0.8mg 13%
Calcium 9.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
  • 7

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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