Ruby Red Grapefruit Salsa Recipe

Posted by
Rate It!
Ruby Red Grapefruit Salsa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix the grapefruit, bell pepper, onion, jalapeño, cilantro, and sugar together in a medium bowl.
  2. Combine the lime juice and olive oil (mix well) and pour over the grapefruit mixture.
  3. Toss well, cover, and chill for at least 4 hours before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.41 Kcal (182 kJ)
Calories from fat 31.51 Kcal
% Daily Value*
Total Fat 3.5g 5%
Sodium 1.01mg 0%
Potassium 34.43mg 1%
Total Carbs 3.09g 1%
Sugars 2.15g 9%
Dietary Fiber 0.3g 1%
Protein 0.06g 0%
Vitamin C 18.1mg 30%
Vitamin A 0.4mg 12%
Iron 6.3mg 35%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 118.78 Kcal (497 kJ)
Calories from fat 86.23 Kcal
% Daily Value*
Total Fat 9.58g 5%
Sodium 2.75mg 0%
Potassium 94.21mg 1%
Total Carbs 8.47g 1%
Sugars 5.89g 9%
Dietary Fiber 0.83g 1%
Protein 0.16g 0%
Vitamin C 49.4mg 30%
Vitamin A 1mg 12%
Iron 17.2mg 35%
Calcium 8.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top