Round Steak Stroganoff Recipe

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Round Steak Stroganoff
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Ingredients:

Directions:

  1. Combine flour, paprika, salt, and pepper in a large resealable plastic bag.
  2. Add beef, a few pieces at a time, and shake to coat.
  3. Ina a large skillet, melt butter over medium heat.
  4. Brown half the beef at a time; remove.
  5. Add onion and garlic; saute until tender.
  6. Return beef to the pan.
  7. Add broth, chili sauce, mustard, and mushrooms; cover and simmer for 1 hour or until the beef is tender.
  8. Stir in sour cream; heat gently but do not boil.
  9. Serve immediately over noodles.
  10. Garnish with parsley, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.87 Kcal (1565 kJ)
Calories from fat 159.47 Kcal
% Daily Value*
Total Fat 17.72g 27%
Cholesterol 119.86mg 40%
Sodium 476.43mg 20%
Potassium 635.35mg 14%
Total Carbs 15.17g 5%
Sugars 2.68g 11%
Dietary Fiber 1.74g 7%
Protein 37.13g 74%
Vitamin C 4.3mg 7%
Vitamin A 0.1mg 2%
Iron 3.8mg 21%
Calcium 100.5mg 10%
Amount Per 100 g
Calories 144.72 Kcal (606 kJ)
Calories from fat 61.73 Kcal
% Daily Value*
Total Fat 6.86g 27%
Cholesterol 46.4mg 40%
Sodium 184.41mg 20%
Potassium 245.93mg 14%
Total Carbs 5.87g 5%
Sugars 1.04g 11%
Dietary Fiber 0.67g 7%
Protein 14.37g 74%
Vitamin C 1.6mg 7%
Iron 1.5mg 21%
Calcium 38.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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