Round Steak on Foil Recipe

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Round Steak on Foil
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Ingredients:

  • 1 (1 1/2 lb) round steaks
  • 1 (8 oz) package dry onion soup mix or 1 (8 oz) package beefy onion soup mix or 1 (8 oz) package savory herb

Directions:

  1. Place 1/2 package soup mix on foil. Place round steak on top of this.
  2. Sprinkle rest of soup mix on top of round steak.
  3. Seal foil completely over round steak, all around the edges too.
  4. Bake in 350 degree oven for 2 hours.
  5. Add mushrooms over top when serving if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.28 Kcal (428 kJ)
Calories from fat 20.41 Kcal
% Daily Value*
Total Fat 2.27g 3%
Cholesterol 41.57mg 14%
Sodium 421.04mg 18%
Potassium 292.56mg 6%
Total Carbs 3.07g 1%
Sugars 0.24g 1%
Dietary Fiber 0.33g 1%
Protein 17.71g 35%
Vitamin C 0.1mg 0%
Iron 1.6mg 9%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 127.36 Kcal (533 kJ)
Calories from fat 25.41 Kcal
% Daily Value*
Total Fat 2.82g 3%
Cholesterol 51.76mg 14%
Sodium 524.27mg 18%
Potassium 364.3mg 6%
Total Carbs 3.82g 1%
Sugars 0.29g 1%
Dietary Fiber 0.41g 1%
Protein 22.06g 35%
Vitamin C 0.2mg 0%
Iron 1.9mg 9%
Calcium 16.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

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