ROTEL CHICKEN SPAGHETTI Recipe

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ROTEL CHICKEN SPAGHETTI
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Ingredients:

Directions:

  1. COOK VERMICELLI IN CHICKEN BROTH FROM CHICKEN ADD CHEESE TO HOT SPAGHETTI
  2. SAUTEE ONION AND PEPPER IN MARGAREINE ADD TO SPAGHETTI AND REMAINING INGREDIENTS SALT AND PEPPER TO TASTE MIX THIS WELL BEFORE ADDING CHICKEN (THE CHICKEN WOULD BREAK UP TO SMALL IF YOU STIR TOO MUCH. ACTUALLY ALL THE INGREDIENTS ARE COOKED. COOK 350 OVEN FOR 1 HR OR UNTIL BUBBLE FREEZES WELL.I THINK THIS FILLL 2 9X13 CASSEROLES
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6613.01 Kcal (27687 kJ)
Calories from fat 3487.46 Kcal
% Daily Value*
Total Fat 387.5g 596%
Cholesterol 697.36mg 232%
Sodium 11095.04mg 462%
Potassium 3526.26mg 75%
Total Carbs 534.76g 178%
Sugars 73.2g 293%
Dietary Fiber 33.28g 133%
Protein 254.12g 508%
Vitamin C 153.1mg 255%
Vitamin A 1.7mg 57%
Iron 21mg 117%
Calcium 1656.8mg 166%
Amount Per 100 g
Calories 248.9 Kcal (1042 kJ)
Calories from fat 131.26 Kcal
% Daily Value*
Total Fat 14.58g 596%
Cholesterol 26.25mg 232%
Sodium 417.59mg 462%
Potassium 132.72mg 75%
Total Carbs 20.13g 178%
Sugars 2.76g 293%
Dietary Fiber 1.25g 133%
Protein 9.56g 508%
Vitamin C 5.8mg 255%
Vitamin A 0.1mg 57%
Iron 0.8mg 117%
Calcium 62.4mg 166%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 163.8
    Points
  • 178
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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