Rosemary Marinated Olives Recipe

Posted by
Rate It!
Rosemary Marinated Olives
Add your photo!
Ingredients
6
Count
Nutrition
1710
Calories
Comments Print recipe

Ingredients:

  • 2 strips lemon zest
  • a couple of sprigs fresh thyme
  • 1 medium garlic clove

Directions:

  1. Combine the olives, lemon zest, rosemary, and thyme in an attractive jar that has a cover. Bury the garlic clove in the center, add the oil, stir, cover, and refrigerate until you need it, up to several weeks. Give the mixture another stir now and then to blend. And try other flavors: herbs such as tarragon, other citrus peels, chilis, seasoned oils—whatever you like.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1710.04 Kcal (7160 kJ)
Calories from fat 1678.11 Kcal
% Daily Value*
Total Fat 186.46g 287%
Sodium 7059.78mg 294%
Potassium 215.04mg 5%
Total Carbs 19.49g 6%
Sugars 4.57g 18%
Dietary Fiber 13.9g 56%
Protein 4.77g 10%
Vitamin C 1.3mg 2%
Iron 0.2mg 1%
Calcium 246.6mg 25%
Amount Per 100 g
Calories 296.63 Kcal (1242 kJ)
Calories from fat 291.09 Kcal
% Daily Value*
Total Fat 32.34g 287%
Sodium 1224.59mg 294%
Potassium 37.3mg 5%
Total Carbs 3.38g 6%
Sugars 0.79g 18%
Dietary Fiber 2.41g 56%
Protein 0.83g 10%
Vitamin C 0.2mg 2%
Calcium 42.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 48.9
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top