Directions:
- Place the tea and the rose petals at the bottom of the teapot. Boil the water and pour the water into the teapot. Let the tea brew for 3 to 5 minutes, depending on your taste. Strain into a cup, and add sugar, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 164.14 Kcal (687 kJ) | ||
| Calories from fat | 0.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 1.09mg | 0% | |
| Total Carbs | 0.41g | 0% | |
| Sugars | 0.41g | 2% | |
| Protein | 0.04g | 0% | |
| Calcium | 4.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 354.49 Kcal (1484 kJ) | ||
| Calories from fat | 0.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Sodium | 2.36mg | 0% | |
| Total Carbs | 0.89g | 0% | |
| Sugars | 0.89g | 2% | |
| Protein | 0.09g | 0% | |
| Calcium | 9.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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