Romesco Sauce Recipe

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Romesco Sauce
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Ingredients:

Directions:

  1. Preheat an oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
  2. Place the tomatoes, bell pepper, and garlic cloves onto the prepared baking sheet. Brush the vegetables with some of the olive oil, then sprinkle with kosher salt. Bake in the preheated oven until the garlic has turned golden brown, 15 to 20 minutes. Remove from the oven, and allow to cool for 10 minutes. While the vegetables are cooling, bake the bread slice on one of the oven racks until golden brown. Remove and allow to cool.
  3. Scrape the vegetables and any juices from the pan into a food processor or blender. Break the bread into pieces, and add to the food processor along with the toasted almonds, vinegar, paprika, and red pepper flakes. Puree until finely ground, then drizzle in the remaining olive oil with the machine running. Season to taste with additional salt if necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 997.94 Kcal (4178 kJ)
Calories from fat 852.54 Kcal
% Daily Value*
Total Fat 94.73g 146%
Cholesterol 0.08mg 0%
Sodium 93.17mg 4%
Potassium 859.89mg 18%
Total Carbs 29.68g 10%
Sugars 10.64g 43%
Dietary Fiber 7.89g 32%
Protein 12.22g 24%
Vitamin C 91.6mg 153%
Vitamin A 1.5mg 49%
Iron 27.3mg 152%
Calcium 239.8mg 24%
Amount Per 100 g
Calories 214.92 Kcal (900 kJ)
Calories from fat 183.6 Kcal
% Daily Value*
Total Fat 20.4g 146%
Cholesterol 0.02mg 0%
Sodium 20.07mg 4%
Potassium 185.19mg 18%
Total Carbs 6.39g 10%
Sugars 2.29g 43%
Dietary Fiber 1.7g 32%
Protein 2.63g 24%
Vitamin C 19.7mg 153%
Vitamin A 0.3mg 49%
Iron 5.9mg 152%
Calcium 51.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.1
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Total Fat

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