Rocky Road Ice Cream Pie Recipe

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Rocky Road Ice Cream Pie
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Ingredients
7
Count
Nutrition
289
Calories
Total time
135
Minutes
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Ingredients:

Directions:

  1. Place heaping spoonfuls of 2 cups of the ice cream in pie crust. Sprinkle with marshmallows and chocolate covered peanuts. Spoon remaining ice cream over marshmallows and peanuts. Freeze uncovered about 2 hours or until firm.
  2. Let stand at room temperature about 10 minutes before cutting. Serve with whipped topping, hot fudge topping, and chocolate pieces.
  3. Store covered in freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.28 Kcal (1211 kJ)
Calories from fat 144.44 Kcal
% Daily Value*
Total Fat 16.05g 25%
Cholesterol 81.02mg 27%
Sodium 93.01mg 4%
Potassium 246.49mg 5%
Total Carbs 31.36g 10%
Sugars 23.27g 93%
Dietary Fiber 1.47g 6%
Protein 5.56g 11%
Vitamin C 1.2mg 2%
Iron 0.3mg 1%
Calcium 143.6mg 14%
Amount Per 100 g
Calories 251.12 Kcal (1051 kJ)
Calories from fat 125.39 Kcal
% Daily Value*
Total Fat 13.93g 25%
Cholesterol 70.33mg 27%
Sodium 80.75mg 4%
Potassium 213.98mg 5%
Total Carbs 27.22g 10%
Sugars 20.2g 93%
Dietary Fiber 1.27g 6%
Protein 4.82g 11%
Vitamin C 1mg 2%
Iron 0.2mg 1%
Calcium 124.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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