Roasted Red Pepper, Feta and Hummus Pizza Recipe

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Roasted Red Pepper, Feta and Hummus Pizza
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Ingredients:

Directions:

  1. Place oven rack on lowest shelf. If you have a stone, place it on rack. Preheat oven to 550°F, or your oven's highest temperature, for 45 minutes.
  2. With motor running, drop garlic into feed tube of a food processor. Scrape down sides of bowl. Add chickpeas, tahini, lemon juice, salt, pepper and 2 Tbsp. water. Puree until smooth.
  3. Dust a 14-inch-wide pizza peel with cornmeal, then flatten dough on top. Using lightly floured fingers or a floured rolling pin, stretch dough into a 13- to 14-inch round. (Sprinkle peel with more cornmeal if necessary to make sure crust slides around easily on peel.) Brush 1 1/2 Tbsp. oil over crust.
  4. Spread hummus over crust, leaving a 1-inch border. Scatter peppers, feta, olives and crushed red pepper over pizza. Drizzle remaining 1 1/2 Tbsp. oil over pizza.
  5. Carefully slide pizza onto stone. Bake until crust is golden brown on edges and on bottom (lift an edge to check) and cheese is lightly browned, about 8 minutes. Transfer to a cutting board. Sprinkle onion slices over pizza. Let rest for a minute; slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 885.71 Kcal (3708 kJ)
Calories from fat 620.6 Kcal
% Daily Value*
Total Fat 68.96g 106%
Cholesterol 50.46mg 17%
Sodium 2298.11mg 96%
Potassium 385.66mg 8%
Total Carbs 47.17g 16%
Sugars 5.36g 21%
Dietary Fiber 2.16g 9%
Protein 21.62g 43%
Vitamin C 67.2mg 112%
Iron 17.6mg 98%
Calcium 386.5mg 39%
Amount Per 100 g
Calories 234.62 Kcal (982 kJ)
Calories from fat 164.4 Kcal
% Daily Value*
Total Fat 18.27g 106%
Cholesterol 13.37mg 17%
Sodium 608.77mg 96%
Potassium 102.16mg 8%
Total Carbs 12.5g 16%
Sugars 1.42g 21%
Dietary Fiber 0.57g 9%
Protein 5.73g 43%
Vitamin C 17.8mg 112%
Iron 4.7mg 98%
Calcium 102.4mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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