Directions:
- Blend all ingredients in a blender or food processor until smooth. Chill, covered, 1 hour (for flavors to develop).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 972.19 Kcal (4070 kJ) | ||
| Calories from fat | 904.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.51g | 155% | |
|---|---|---|---|
| Cholesterol | 46.2mg | 15% | |
| Sodium | 930.13mg | 39% | |
| Potassium | 337.03mg | 7% | |
| Total Carbs | 11.83g | 4% | |
| Sugars | 5.75g | 23% | |
| Dietary Fiber | 4.51g | 18% | |
| Protein | 8.55g | 17% | |
| Vitamin C | 59.1mg | 98% | |
| Iron | 16.2mg | 90% | |
| Calcium | 109.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 448.54 Kcal (1878 kJ) | ||
| Calories from fat | 417.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.37g | 155% | |
|---|---|---|---|
| Cholesterol | 21.32mg | 15% | |
| Sodium | 429.14mg | 39% | |
| Potassium | 155.5mg | 7% | |
| Total Carbs | 5.46g | 4% | |
| Sugars | 2.65g | 23% | |
| Dietary Fiber | 2.08g | 18% | |
| Protein | 3.95g | 17% | |
| Vitamin C | 27.3mg | 98% | |
| Iron | 7.5mg | 90% | |
| Calcium | 50.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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