Roasted Honey-Pepper Pork Recipe

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Roasted Honey-Pepper Pork
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Ingredients:

Directions:

  1. Carefully score roast 1/2 inch deep completely around roast, taking care not to cut string holding roast together. Combine all remaining ingredients; mix well. Spoon or brush 2/3 of honey mixture over pork to coat. Place meat on roasting rack in baking pan. Roast at 300 degrees F. 1 hour; brush with remaining honey mixture and cook about 45 minutes or until thermometer inserted into thickest part registers 170 degrees F. Cool 10 minutes before slicing. Garnish with fresh thyme and cranberries. Serve with Honey Cranberry Relish.
  2. HONEY CRANBERRY RELISH: Coarsely chop cranberries** and orange in a food processor or by hand. Stir in 3/4 cup honey. Bring to boil over medium-high heat and cook 3 to 4 minutes. Cool. Makes 2 1/4 cups.
  3. Relish Variation.
  4. Orange blossom honey adds exceptional flavor to relish.
  5. * Black or white peppercorns can be substituted.
  6. ** One can (15 oz.) whole cranberries can be substituted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.56 Kcal (1497 kJ)
Calories from fat 58.02 Kcal
% Daily Value*
Total Fat 6.45g 10%
Cholesterol 95.2mg 32%
Sodium 296.89mg 12%
Potassium 647.8mg 14%
Total Carbs 42.15g 14%
Sugars 38.03g 152%
Dietary Fiber 2.57g 10%
Protein 31.54g 63%
Vitamin C 14.8mg 25%
Iron 1.5mg 8%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 142.71 Kcal (597 kJ)
Calories from fat 23.16 Kcal
% Daily Value*
Total Fat 2.57g 10%
Cholesterol 37.99mg 32%
Sodium 118.49mg 12%
Potassium 258.55mg 14%
Total Carbs 16.82g 14%
Sugars 15.18g 152%
Dietary Fiber 1.03g 10%
Protein 12.59g 63%
Vitamin C 5.9mg 25%
Iron 0.6mg 8%
Calcium 9.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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