Roasted Garlic Smashed Potatoes Recipe

Posted by
Rate It!
Roasted Garlic Smashed Potatoes
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Place potato pieces in a large microwave-safe bowl. Cover bowl with plastic wrap; cut a 1-inch slit in center of plastic wrap. Microwave at HIGH 10 minutes. Let stand for 2 minutes. Add milk and remaining ingredients to bowl; mash with a potato masher.
  2. Note: You can find roasted garlic cloves at the salad bar in many grocery stores.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.77 Kcal (430 kJ)
Calories from fat 20.89 Kcal
% Daily Value*
Total Fat 2.32g 4%
Cholesterol 2.29mg 1%
Sodium 346.46mg 14%
Potassium 146.77mg 3%
Total Carbs 18.73g 6%
Sugars 2.48g 10%
Dietary Fiber 2.66g 11%
Protein 3.69g 7%
Vitamin C 4mg 7%
Vitamin A 0.1mg 5%
Iron 1.1mg 6%
Calcium 85.2mg 9%
Amount Per 100 g
Calories 111.8 Kcal (468 kJ)
Calories from fat 22.72 Kcal
% Daily Value*
Total Fat 2.52g 4%
Cholesterol 2.49mg 1%
Sodium 376.9mg 14%
Potassium 159.66mg 3%
Total Carbs 20.38g 6%
Sugars 2.7g 10%
Dietary Fiber 2.89g 11%
Protein 4.02g 7%
Vitamin C 4.3mg 7%
Vitamin A 0.2mg 5%
Iron 1.2mg 6%
Calcium 92.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top