Road Runner Chicken Stir-Fry Recipe

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Road Runner Chicken Stir-Fry
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Ingredients:

Directions:

  1. Cook pasta according to pkg, adding broccoli to the boiling water for the last 3mins of the pasta cook time.
  2. Spray skillet with cooking spray, and add chicken cooking 6-8mins or until cooked through, stirring occassionally.
  3. Stir in dressing, soy sauce, ginger, garlic, & crushed red pepper; cook 1 min more stirring occassionally.
  4. Drain pasta, and place in large bowl. Add chicken mixture and mix lightly. Sprinkle with peanuts before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.35 Kcal (1517 kJ)
Calories from fat 145.33 Kcal
% Daily Value*
Total Fat 16.15g 25%
Cholesterol 44.59mg 15%
Sodium 726.49mg 30%
Potassium 483.78mg 10%
Total Carbs 33.3g 11%
Sugars 4.24g 17%
Dietary Fiber 3.44g 14%
Protein 23.69g 47%
Vitamin C 27.2mg 45%
Iron 133.8mg 743%
Calcium 30mg 3%
Amount Per 100 g
Calories 200.74 Kcal (840 kJ)
Calories from fat 80.51 Kcal
% Daily Value*
Total Fat 8.95g 25%
Cholesterol 24.71mg 15%
Sodium 402.48mg 30%
Potassium 268.01mg 10%
Total Carbs 18.45g 11%
Sugars 2.35g 17%
Dietary Fiber 1.91g 14%
Protein 13.12g 47%
Vitamin C 15.1mg 45%
Iron 74.1mg 743%
Calcium 16.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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