Ritz Cracker Dessert Recipe

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Ritz Cracker Dessert
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Ingredients
9
Count
Nutrition
1081
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Prep does not include chill time
  2. Beat egg whites and slowly add sugar, baking powder and vanilla.
  3. Beat until stiff.
  4. Fold cracker crumbs and nuts into egg mixture and spread into pan
  5. Bake in greased 9 X 13- inch pan at 375 degrees for 20 minutes.
  6. Cool
  7. Mix crushed pineapple with cream cheese.
  8. Fold in the whipped topping and and spread mixture over cooled baked layer
  9. Refrigerate and chill well before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1080.51 Kcal (4524 kJ)
Calories from fat 762.1 Kcal
% Daily Value*
Total Fat 84.68g 130%
Cholesterol 76.43mg 25%
Sodium 189.44mg 8%
Potassium 661.29mg 14%
Total Carbs 73.2g 24%
Sugars 37.35g 149%
Dietary Fiber 3.37g 13%
Protein 19.95g 40%
Vitamin C 4.5mg 7%
Iron 4.5mg 25%
Calcium 102.4mg 10%
Amount Per 100 g
Calories 393.56 Kcal (1648 kJ)
Calories from fat 277.58 Kcal
% Daily Value*
Total Fat 30.84g 130%
Cholesterol 27.84mg 25%
Sodium 69mg 8%
Potassium 240.86mg 14%
Total Carbs 26.66g 24%
Sugars 13.6g 149%
Dietary Fiber 1.23g 13%
Protein 7.27g 40%
Vitamin C 1.6mg 7%
Iron 1.6mg 25%
Calcium 37.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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