Main
Recipes
Course
Side Dishes
Risotto With Leeks And Mushrooms Recipe

Risotto With Leeks And Mushrooms Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

191

Calories

Comments Print recipe

Ingredients:

Serving

2 (14 1/2-oz) cans fat-free , less-sodium chicken broth
2 tsp olive oil
1 1/2 cups thinly sliced leeks
1 1/2 cups pre-sliced mushrooms
1 cup uncooked arborio rice
3 tbsp dry white wine
1/4 tsp dried sage
3 tbsp grated parmesan cheese
1/8 tsp pepper

Directions:

Bring broth to a simmer in a medium saucepan. (Do not boil.) Keep warm over low heat.
Heat oil in a large saucepan over medium heat. Add leeks and mushrooms; sauté 5 minutes or until leeks are soft. Add rice; cook 1 minute, stirring constantly. Stir in wine; cook 1 minute or until liquid is nearly absorbed, stirring constantly. Add sage and warm broth, 1/2 cup at a time, stirring constantly until each portion of broth is absorbed (about 24 minutes total). Stir in cheese and pepper.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	190.65 Kcal (798 kJ)
Calories from fat	23.62 Kcal
		% Daily Value*
Total Fat	2.62g	4%
Cholesterol	2.2mg	1%
Sodium	75.75mg	3%
Potassium	125.15mg	3%
Total Carbs	31.41g	10%
Sugars	1.53g	6%
Dietary Fiber	1.04g	4%
Protein	5.63g	11%
Vitamin C	3.1mg	5%
Iron	0.8mg	5%
Calcium	49.6mg	5%

Amount Per 100 g
Calories	190.53 Kcal (798 kJ)
Calories from fat	23.61 Kcal
		% Daily Value*
Total Fat	2.62g	4%
Cholesterol	2.2mg	1%
Sodium	75.7mg	3%
Potassium	125.07mg	3%
Total Carbs	31.39g	10%
Sugars	1.53g	6%
Dietary Fiber	1.04g	4%
Protein	5.63g	11%
Vitamin C	3.1mg	5%
Iron	0.8mg	5%
Calcium	49.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Ham Risotto with Sugar Snap Peas

Fat-free , less-sodium chicken broth and 9 more..
Wild Mushroom Risotto With Peas (Shrimp Too!)

Chicken broth, Dried porcini mushrooms or 2 tbsp, Butter and 10 more..
Saffron Risotto

A piece of leek, Butter and 7 more..
Mushroom-Herb Risotto

Olive oil, Chopped onion and 10 more..
Mushroom and Asparagus Risotto

Mushroom (assorted ), Dried mushroom, Asparagus, trimmed and 8 more..
Potato Gratin with Mushrooms and Gruyère

Olive oil and 8 more..
Chicken Mushroom and Broccoli Risotto

Boneless, skinless chicken breasts cut into small cubes and 8 more..
Chicken With Leeks and Mushrooms

Boneless skinless chicken thighs (or breasts), Olive oil and 7 more..
Seasoned Chicken in a Light Wine Sauce

Boneless chicken breasts, Olive oil and 7 more..
Baked Rice with Butternut Squash

Butternut squash (about 1 1/2 lb) and 14 more..
Wild Mushroom Risotto

Dried funghi porcini or 1 oz other mushroom, Boiling water and 11 more..