Rich Tart Shell Recipe

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Rich Tart Shell
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Ingredients
5
Count
Nutrition
83
Calories
Total time
30
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1/4 cup sugar
  • 1/4 tsp salt
  • 1 egg
  • 1 1/2 cups sifted all-purpose flour

Directions:

  1. Stir butter to soften; blend in sugar and salt. Add egg; mix well. Stir in sifted flour.
  2. Chill slightly.
  3. On floured surface, roll out in 12-inch circle. Using rolling pin to transfer dough, carefully place over outside of 9-inch round cake pan. (Shape dough to sides of pan almost to rim. Be sure there are no thin places, especially at corner.) Trim.
  4. Place pan, crust up, on cooky sheet. Bake at 450° for 8 to 10 minutes or till lightly browned. Cool few minutes; while slightly warm, transfer crust to plate.
  5. Use for French Strawberry Tart or with your favorite tart filling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.78 Kcal (347 kJ)
Calories from fat 72.25 Kcal
% Daily Value*
Total Fat 8.03g 12%
Cholesterol 33.98mg 11%
Sodium 54.74mg 2%
Potassium 7.39mg 0%
Total Carbs 2.54g 1%
Sugars 2.45g 10%
Protein 0.57g 1%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 4.4mg 0%
Amount Per 100 g
Calories 525.62 Kcal (2201 kJ)
Calories from fat 458.74 Kcal
% Daily Value*
Total Fat 50.97g 12%
Cholesterol 215.72mg 11%
Sodium 347.58mg 2%
Potassium 46.92mg 0%
Total Carbs 16.11g 1%
Sugars 15.56g 10%
Protein 3.63g 1%
Vitamin A 0.6mg 3%
Iron 0.5mg 0%
Calcium 27.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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