Tart Shell Dough Or Sables Cookies Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

3/4 cup + 3 tbsp sugar
pinch salt
1 cup shortening
1 tsp vanilla
1 egg
4 1/3 cups pastry flour
1/8 tsp baking powder
1/4 cup milk
assorted decorations ( pine nuts , almonds , cashew clusters , etc), optional

Directions:

Cream together sugar, salt and shortening until fluffy.
Add vanilla and egg, beat well.
Combine flour and baking powder, gently mix in alternately with the milk to form a smooth mixture.Work dough into a disc on a lightly floured surface.
Wrap in plastic and chill at least 24 hours. Alternately freeze up to 6 months.
To bake: Preheat oven to 400F and place cookies on an ungreased sheet. Decorate as desired and bake 8-10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	78.97 Kcal (331 kJ)
Calories from fat	40.63 Kcal
		% Daily Value*
Total Fat	4.51g	7%
Cholesterol	2.75mg	1%
Sodium	4.67mg	0%
Potassium	18.86mg	0%
Total Carbs	9.26g	3%
Sugars	4.77g	19%
Dietary Fiber	0.17g	1%
Protein	0.47g	1%
Calcium	5.6mg	1%

Amount Per 100 g
Calories	331.37 Kcal (1387 kJ)
Calories from fat	170.5 Kcal
		% Daily Value*
Total Fat	18.94g	7%
Cholesterol	11.53mg	1%
Sodium	19.59mg	0%
Potassium	79.14mg	0%
Total Carbs	38.84g	3%
Sugars	20.03g	19%
Dietary Fiber	0.72g	1%
Protein	1.96g	1%
Iron	0.1mg	0%
Calcium	23.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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