Rice Pudding for Babies Recipe

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Rice Pudding for Babies
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Ingredients:

  • 1 cup milk

Directions:

  1. Combine all ingredients in pan.
  2. Cook very gently for 10 minutes until the rice is heated through.
  3. Check the temperature before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.38 Kcal (630 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 2.45mg 1%
Sodium 54.02mg 2%
Potassium 274.82mg 6%
Total Carbs 29.72g 10%
Sugars 13.32g 53%
Dietary Fiber 1.64g 7%
Protein 6.96g 14%
Iron 0.8mg 5%
Calcium 152mg 15%
Amount Per 100 g
Calories 71.16 Kcal (298 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.16mg 1%
Sodium 25.56mg 2%
Potassium 130.04mg 6%
Total Carbs 14.06g 10%
Sugars 6.3g 53%
Dietary Fiber 0.78g 7%
Protein 3.29g 14%
Iron 0.4mg 5%
Calcium 71.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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