Reuben Dip Recipe

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Reuben Dip
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Ingredients:

Directions:

  1. Mix all ingredients together, except bread.
  2. Serve on cocktail rye bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.35 Kcal (738 kJ)
Calories from fat 140.97 Kcal
% Daily Value*
Total Fat 15.66g 24%
Cholesterol 21.84mg 7%
Sodium 660.32mg 28%
Potassium 127.75mg 3%
Total Carbs 3.53g 1%
Sugars 1.91g 8%
Dietary Fiber 1.78g 7%
Protein 5.59g 11%
Vitamin C 8.8mg 15%
Iron 0.7mg 4%
Calcium 109.4mg 11%
Amount Per 100 g
Calories 187 Kcal (783 kJ)
Calories from fat 149.48 Kcal
% Daily Value*
Total Fat 16.61g 24%
Cholesterol 23.16mg 7%
Sodium 700.2mg 28%
Potassium 135.46mg 3%
Total Carbs 3.75g 1%
Sugars 2.02g 8%
Dietary Fiber 1.89g 7%
Protein 5.93g 11%
Vitamin C 9.3mg 15%
Iron 0.7mg 4%
Calcium 116mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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