Rene's Chocolate Cake Recipe

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Rene's Chocolate Cake
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Ingredients:

  • 125 ml cocoa powder
  • 250 ml hot water
  • 4 large eggs
  • 375 ml sugar
  • 125 ml cooking oil
  • 450 ml cake flour
  • 2 ml salt

Directions:

  1. Heat oven to 180 degrees Celsius.
  2. Prepare two cake pans of 20 to 23 cm diameter.
  3. Mix cocoa en hot water until smooth and set aside to cool.
  4. Mix egg yolks together.
  5. Mix sugar together a little at a time and keep mixing until light yellow and spongy thick.
  6. Mix the cocoa water, cooking oil and vanilla in to the egg mixture.
  7. Sift the cake flour, baking powder and salt together and mix in to the liquid.
  8. Beat egg whites until stiff and mix in to the dough mixture.
  9. Place mixture in cake pans and bake for 20 to 30 minutes until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 443.73 Kcal (1858 kJ)
Calories from fat 160.38 Kcal
% Daily Value*
Total Fat 17.82g 27%
Cholesterol 93.04mg 31%
Sodium 236.07mg 10%
Potassium 372.54mg 8%
Total Carbs 65.1g 22%
Sugars 35.22g 141%
Dietary Fiber 1.32g 5%
Protein 6.98g 14%
Iron 3.1mg 17%
Calcium 126.3mg 13%
Amount Per 100 g
Calories 301.91 Kcal (1264 kJ)
Calories from fat 109.12 Kcal
% Daily Value*
Total Fat 12.12g 27%
Cholesterol 63.3mg 31%
Sodium 160.62mg 10%
Potassium 253.48mg 8%
Total Carbs 44.3g 22%
Sugars 23.97g 141%
Dietary Fiber 0.9g 5%
Protein 4.75g 14%
Iron 2.1mg 17%
Calcium 85.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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