Relish Salad Recipe

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Relish Salad
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Ingredients:

  • 8 1/2 oz le seuer peas
  • 3 oz pimientos
  • 1/2 cup vinegar
  • 3/4 cup sugar
  • 3/4 cup oil
  • 1 tsp pepper
  • 1 tsp salt
  • 1 tsp water

Directions:

  1. Mix all vegetables togather in large bowl.
  2. Mix dressing starting with vinegar and pour over vegetables, let stand overnight.
  3. Will keep 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.87 Kcal (1255 kJ)
Calories from fat 220.95 Kcal
% Daily Value*
Total Fat 24.55g 38%
Cholesterol 6.17mg 2%
Sodium 429.15mg 18%
Potassium 261.28mg 6%
Total Carbs 22.51g 8%
Sugars 15.25g 61%
Dietary Fiber 2.77g 11%
Protein 3.07g 6%
Vitamin C 9.2mg 15%
Iron 0.7mg 4%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 173.36 Kcal (726 kJ)
Calories from fat 127.73 Kcal
% Daily Value*
Total Fat 14.19g 38%
Cholesterol 3.56mg 2%
Sodium 248.09mg 18%
Potassium 151.05mg 6%
Total Carbs 13.01g 8%
Sugars 8.81g 61%
Dietary Fiber 1.6g 11%
Protein 1.77g 6%
Vitamin C 5.3mg 15%
Iron 0.4mg 4%
Calcium 25.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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