Reese Cup Candy Cookie Recipe

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Reese Cup Candy Cookie
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Ingredients
5
Count
Nutrition
715
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix above ingredients.
  2. Press into 9 X 13 pan.
  3. Or.
  4. Roll into balls and thumbprint.
  5. Melt large package of semi sweet chocolate chips.
  6. Pour over pan or spoon onto balls.
  7. Refrigerate until hard.
  8. Let warm for a few minutes so chocolate doesn't break when cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 714.97 Kcal (2993 kJ)
Calories from fat 386.05 Kcal
% Daily Value*
Total Fat 42.89g 66%
Cholesterol 27.11mg 9%
Sodium 665.58mg 28%
Potassium 1345.02mg 29%
Total Carbs 77g 26%
Sugars 46.43g 186%
Dietary Fiber 1.21g 5%
Protein 9.2g 18%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 47.4mg 5%
Amount Per 100 g
Calories 508.18 Kcal (2128 kJ)
Calories from fat 274.39 Kcal
% Daily Value*
Total Fat 30.49g 66%
Cholesterol 19.27mg 9%
Sodium 473.07mg 28%
Potassium 956mg 29%
Total Carbs 54.73g 26%
Sugars 33g 186%
Dietary Fiber 0.86g 5%
Protein 6.54g 18%
Vitamin A 0.1mg 4%
Iron 0.4mg 3%
Calcium 33.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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