Directions:
- Heat oven to 350 degrees and spray 9 X13 pan with cooking spray
- Stir cookie base ingredients in large bowl until dough-like
- Press dough into bottom of prepared pan
- Bake 15-18 minutes or until golden brown
- Let cool completely, approx 1 hour
- In small bowl, beat filling ingredients with mixer on medium until smooth
- Spread this mixture evenly over the cookie base
- Microwave frosting ingredients for 30 seconds and then stir until smooth
- Cool frosting mixture 10 minutes then spread evenly over cookie base and filling
- Refrigerate 30 minutes or until set
- Cut into bars as desired
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 342.8 Kcal (1435 kJ) | ||
| Calories from fat | 193.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.54g | 33% | |
|---|---|---|---|
| Cholesterol | 18.93mg | 6% | |
| Sodium | 267.55mg | 11% | |
| Potassium | 567.46mg | 12% | |
| Total Carbs | 35.88g | 12% | |
| Sugars | 23.35g | 93% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 3.85g | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 20.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 507.23 Kcal (2124 kJ) | ||
| Calories from fat | 286.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.87g | 33% | |
|---|---|---|---|
| Cholesterol | 28mg | 6% | |
| Sodium | 395.87mg | 11% | |
| Potassium | 839.64mg | 12% | |
| Total Carbs | 53.1g | 12% | |
| Sugars | 34.55g | 93% | |
| Dietary Fiber | 1.28g | 3% | |
| Protein | 5.7g | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 2% | |
| Calcium | 31mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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