Red, White and Blueberry Trifle (Food Network Kitchens) Recipe

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Red, White and Blueberry Trifle (Food Network Kitchens)
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Ingredients
13
Count
Nutrition
270
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Trim and quarter the strawberries and set aside. Combine the blueberries, blackberries, 1/2 cup granulated sugar, 1/3 cup water, lemon zest, juice and salt in a medium saucepot. Bring to a simmer over medium heat and continue to cook, stirring occasionally, until the berries break down and the sauce thickens, 15 to 20 minutes. Remove from the heat and cool.
  2. Place the cream cheese, 1/4 cup cream, the remaining 1/4 cup granulated sugar and the vanilla extract in a large bowl and beat on medium speed until smooth and fluffy. In a second large bowl, whip the remaining cream until stiff peaks form. Fold about one-quarter of the whipped cream into the cream cheese mixture until lightened, and then fold in the remaining whipped cream.
  3. To assemble the trifle, rip or cut the angel food cake into 2-inch pieces. Place half the cake pieces in the bottom of a 12-to-14-cup trifle dish or large bowl. Top with about half the blueberry sauce, half the cream and half the quartered strawberries. Repeat the layers with the remaining cake, berry sauce, cream and strawberries. Cover with plastic wrap and chill 8 hours or overnight. Before serving either dust with confectioners' sugar or heat the apple jelly in the microwave for 25 seconds to loosen, and then brush over the strawberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.51 Kcal (1128 kJ)
Calories from fat 124.43 Kcal
% Daily Value*
Total Fat 13.83g 21%
Cholesterol 48.19mg 16%
Sodium 190.97mg 8%
Potassium 96.11mg 2%
Total Carbs 34.56g 12%
Sugars 26.81g 107%
Dietary Fiber 0.71g 3%
Protein 3.09g 6%
Vitamin C 4.2mg 7%
Iron 0.1mg 1%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 272.92 Kcal (1143 kJ)
Calories from fat 126.01 Kcal
% Daily Value*
Total Fat 14g 21%
Cholesterol 48.8mg 16%
Sodium 193.39mg 8%
Potassium 97.33mg 2%
Total Carbs 35g 12%
Sugars 27.15g 107%
Dietary Fiber 0.72g 3%
Protein 3.13g 6%
Vitamin C 4.2mg 7%
Iron 0.1mg 1%
Calcium 53.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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