Directions:
- In a large bowl, whisk together the strawberry gelatin mix and 9 cups of boiling water. Set aside. In a large pot, bring the remaining 9 cups of water to a boil. Stir in the sugar until dissolved. Pour the sugar water into the gelatin water, then stir in the pineapple juice and lemon juice, mixing well. Pour into four 1-gallon size resealable freezer bags, or pretty Bundt pans to freeze.
- To make punch, place one of the frozen portions into a punch bowl, and pour 1 bottle of ginger ale over.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 751.4 Kcal (3146 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 527mg | 22% | |
| Potassium | 146.98mg | 3% | |
| Total Carbs | 174.27g | 58% | |
| Sugars | 166.77g | 667% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 8.62g | 17% | |
| Vitamin C | 48.6mg | 81% | |
| Calcium | 131.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 41.08 Kcal (172 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 28.81mg | 22% | |
| Potassium | 8.04mg | 3% | |
| Total Carbs | 9.53g | 58% | |
| Sugars | 9.12g | 667% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.47g | 17% | |
| Vitamin C | 2.7mg | 81% | |
| Calcium | 7.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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