Party Punch IX Recipe

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Party Punch IX
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Ingredients:

Directions:

  1. In a large bowl, combine gelatin and sugar. Stir in boiling water until mixture is dissolved. Stir in pineapple juice and lemon juice concentrate. Divide into 2 containers, and freeze until solid.
  2. To serve, place gelatin mixture in punch bowl, and chop into pieces. Pour in ginger ale.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.06 Kcal (251 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 22.64mg 1%
Potassium 2.62mg 0%
Total Carbs 14.43g 5%
Sugars 14.14g 57%
Dietary Fiber 0.01g 0%
Protein 0.44g 1%
Vitamin C 0.4mg 1%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 51.17 Kcal (214 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 19.29mg 1%
Potassium 2.23mg 0%
Total Carbs 12.29g 5%
Sugars 12.04g 57%
Dietary Fiber 0.01g 0%
Protein 0.37g 1%
Vitamin C 0.3mg 1%
Calcium 7.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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