Red Rice Recipe

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Red Rice
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Ingredients:

  • 2 cups brown rice
  • 1 cup salsa
  • 1 cup water

Directions:

  1. Soak rice and other ingredients for 30 min.
  2. Cook until done in rice cooker
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.81 Kcal (966 kJ)
Calories from fat 21.6 Kcal
% Daily Value*
Total Fat 2.4g 4%
Cholesterol 0.41mg 0%
Sodium 521.65mg 22%
Potassium 340.08mg 7%
Total Carbs 47.57g 16%
Sugars 3.08g 12%
Dietary Fiber 3.91g 16%
Protein 5.37g 11%
Vitamin C 1.7mg 3%
Iron 1.5mg 8%
Calcium 28.5mg 3%
Amount Per 100 g
Calories 130.77 Kcal (548 kJ)
Calories from fat 12.24 Kcal
% Daily Value*
Total Fat 1.36g 4%
Cholesterol 0.23mg 0%
Sodium 295.55mg 22%
Potassium 192.68mg 7%
Total Carbs 26.95g 16%
Sugars 1.75g 12%
Dietary Fiber 2.22g 16%
Protein 3.04g 11%
Vitamin C 1mg 3%
Iron 0.8mg 8%
Calcium 16.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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