Red Cabbage Salad With Grilled Pineapple in Spicy Sesame-Lime Dr Recipe

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Red Cabbage Salad With Grilled Pineapple in Spicy Sesame-Lime Dr
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Ingredients:

Directions:

  1. In a small bowl, combine all the dressing ingredients and mix well, Set aside.
  2. In a small saucepan, melt the butter over very low heat. Add the brown sugar, stir well to combine, and remove from heat. Grill the pineapple rounds over medium-high heat until nicely browned, 2-3 minutes per side. During the last minute of cooking, brush the top sides liberally with the butter-sugar glaze. Remove from the grill and cut each round into eighths.
  3. In a large bowl, combine the pineapple with the cabbage, carrots, and scallions. Stir the dressing well, add just enough to moisten the ingredients (you will have some dressing left over), toss well and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.11 Kcal (746 kJ)
Calories from fat 90.56 Kcal
% Daily Value*
Total Fat 10.06g 15%
Cholesterol 12.2mg 4%
Sodium 38.54mg 2%
Potassium 421.25mg 9%
Total Carbs 21.44g 7%
Sugars 17.15g 69%
Dietary Fiber 2.47g 10%
Protein 1.39g 3%
Vitamin C 57.3mg 95%
Vitamin A 0.2mg 6%
Iron 1.4mg 8%
Calcium 69.1mg 7%
Amount Per 100 g
Calories 114.42 Kcal (479 kJ)
Calories from fat 58.18 Kcal
% Daily Value*
Total Fat 6.46g 15%
Cholesterol 7.84mg 4%
Sodium 24.76mg 2%
Potassium 270.62mg 9%
Total Carbs 13.77g 7%
Sugars 11.02g 69%
Dietary Fiber 1.59g 10%
Protein 0.89g 3%
Vitamin C 36.8mg 95%
Vitamin A 0.1mg 6%
Iron 0.9mg 8%
Calcium 44.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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