Rawa Upma Recipe

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Rawa Upma
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Minutes

Ingredients:

Directions:

  1. Fry rawa using ghee n keep it aside
  2. Heat oil in a pan
  3. Add black n white mustard seeds
  4. Add green chilly n curry leaves
  5. Add groundnuts n cashew nuts n stir fry
  6. Add onions n fry
  7. Now add rawa n mix well
  8. Add water little by little n stir till rawa gets cooked
  9. Add grated coconut n mix it well
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 468.63 Kcal (1962 kJ)
Calories from fat 363.09 Kcal
% Daily Value*
Total Fat 40.34g 62%
Cholesterol 6.31mg 2%
Sodium 11.57mg 0%
Potassium 588.27mg 13%
Total Carbs 25.5g 8%
Sugars 8.2g 33%
Dietary Fiber 5.55g 22%
Protein 7.93g 16%
Vitamin C 14.4mg 24%
Iron 2.7mg 15%
Calcium 58.3mg 6%
Amount Per 100 g
Calories 176.65 Kcal (740 kJ)
Calories from fat 136.87 Kcal
% Daily Value*
Total Fat 15.21g 62%
Cholesterol 2.38mg 2%
Sodium 4.36mg 0%
Potassium 221.75mg 13%
Total Carbs 9.61g 8%
Sugars 3.09g 33%
Dietary Fiber 2.09g 22%
Protein 2.99g 16%
Vitamin C 5.4mg 24%
Iron 1mg 15%
Calcium 22mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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